Wee Heavy Recipe - Kinloch - Wee Heavy

Recipe Info

Recipe Image

Kinloch - Wee Heavy

by on
All Grain
1 Gallon(s)
2.75 Gallon(s)
90 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - UK, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from Traquair House clone.

Fermentables

83% - Maris Otter Pale - UK
2.5
38
3
Mash
17% - Roasted Barley - UK
0.5
29
550
Mash

Hops

Willamette
0.36
Pellet
Boil
60 min(s)
5
25.6
Willamette
0.1
Pellet
Boil
15 min(s)
5
3.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.25
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kinloch - Wee Heavy
Wee Heavy
  • 1.00 Gallons Liters Batch Size
  • 2.75 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.082 OG
  • 1.021 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 73.2° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 284 per 12oz Calories
Clone This Recipe

Wee Heavy

OG 0.995
1.120
OG: 1.070-1.130 / Your OG: 1.082
FG 0.995
1.120
FG: 1.018-1.040 / Your FG: 1.021
IBU 0
120
IBU: 17-35 / Your IBU: 29
SRM 0
40
SRM: 14-25 / Your SRM: 73.2
ABV 0
14
ABV: 6.5-10 / Your ABV: 7.9
BG:GU 0
2
BG:GU: 0.13-0.50 / Your BG:GU: 0.36

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