Blueberry Ale Recipe

Recipe Info

Recipe Image

Blueberry Ale

by on
All Grain
2.8 Gallon(s)
3.2 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rolled Oats - US, Molasses - US, Roasted Barley - US, Chocolate Malt - US, Crystal 60L - CA, Challenger Hops, Sorachi Ace Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

62% - 2-Row - US
4
37
1
Mash
15% - Rolled Oats - US
1
33
2
Mash
12% - Molasses - US
0.75
36
80
Late
4% - Roasted Barley - US
0.25
25
300
Mash
4% - Chocolate Malt - US
0.25
34
350
Mash
4% - Crystal 60L - CA
0.25
34
60
Mash

Hops

Challenger
1
Pellet
Boil
10 min(s)
7
15.1
Sorachi Ace
1
Pellet
Boil
60 min(s)
13
77.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash
Yeast Nutrient
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blueberry Ale
  • 2.80 Gallons Liters Batch Size
  • 3.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 92.7 IBU (tinseth) Bitterness
  • 1.44 BG:GU
  • 32.5° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 216 per 12oz Calories
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