American Pale Ale Recipe - MoE SMaSH
American Pale Ale
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MoE SMaSH
by steelheaden 6/7/2017
Recipe Type: All Grain
Batch Size: 8.5 Gallon(s)
Boil Size: 9.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Rolled Oats - US, Eureka Hops, Fermentis Safale US-05 Homebrew Yeast.
95% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
MoE SMaSH
American Pale Ale
8.50
Gallons
Liters
Batch Size
9.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.070
OG
1.013
FG
33.4 IBU (tinseth)
Bitterness
0.48
BG:GU
5.9 ° SRM
Color
75%
Efficiency
7.3 % ABV
Alcohol
236 per 12oz
Calories
Clone This Recipe
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