Treehouse Julius 1st cousin twice removed Recipe

Recipe Info

Recipe Image

Treehouse Julius 1st cousin twice removed

by on
All Grain
5.5 Gallon(s)
7.25 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Munich - Light 10L - US, Crystal 10, Carapils - Dextrine Malt - US, Honey Malt - CA, Corn Sugar (Dextrose) - US, Cascade Hops, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

59% - 2-Row - US
9.5
37
1
Mash
9% - Flaked Oats - US
1.5
37
1
Mash
9% - Munich - Light 10L - US
1.5
35
10
Mash
9% - Crystal 10
1.5
30
1
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash
3% - Honey Malt - CA
0.5
37
25
Mash
3% - Corn Sugar (Dextrose) - US
0.5
46
0
Late

Hops

Cascade
1
Pellet
Boil
60 min(s)
8.5
23.9
Amarillo
0.5
Pellet
Boil
5 min(s)
7
2.0
Citra
0.5
Pellet
Boil
1 min(s)
13
0.8
Cascade
0.5
Pellet
FlameOut
0 min(s)
8.5
0.0
Citra
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
7
0.0
Citra
1.5
Pellet
DryHop
10 day(s)
13
0.0
Cascade
1.5
Pellet
DryHop
10 day(s)
8.5
0.0
Amarillo
1
Pellet
DryHop
10 day(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Treehouse Julius 1st cousin twice removed
  • 5.50 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 26.7 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 6.0° SRM Color
  • 68% Efficiency
  • 7.6% ABV Alcohol
  • 247 per 12oz Calories
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