Czech Premium Pale Lager Recipe - Agave beer

Recipe Info

Recipe Image

Agave beer

by on
All Grain
17 Liter(s)
20 Liter(s)
60 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Agave Syrup, Pale Ale - BE, Flaked Corn - US, Cara Malt - UK, Amber - UK, Perle Hops, Chinook Hops, Amarillo Hops, White Labs European Ale WLP011 Homebrew Yeast, Irish Moss.

This recipe was cloned from Hopquila - Agave Tequila Imperial IPA.

Fermentables

7% - Agave Syrup
0.35
35
1
Late
77% - Pale Ale - BE
4
38
3
Mash
10% - Flaked Corn - US
0.5
37
1
Mash
3% - Cara Malt - UK
0.15
35
17
Mash
4% - Amber - UK
0.2
32
27
Mash

Hops

Perle
20
Leaf
Boil
60 min(s)
8.3
18.3
Chinook
20
Leaf
Boil
10 min(s)
13
10.4
Chinook
15
Leaf
FlameOut
0 min(s)
13
0.0
Amarillo
15
Leaf
FlameOut
0 min(s)
9
0.0
Amarillo
30
Leaf
DryHop
5 day(s)
9
0.0
Chinook
30
Pellet
DryHop
5 day(s)
13
0.0

Yeast

White Labs European Ale WLP011
67%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

4e 63 Graden - 35 min
Decoction
66
60 min
5e 73 Graden - 25 min
Decoction
66
60 min
6e 78 Graden - 03 min
Decoction
66
60 min

Special Instructions

1.
Divide flameout hops into 2 parts. Add first part immediately at flameout. Add second part after wort has cooled to 160F. Stop cooling at this point for 10 mins.
2.
Add agave tequila to secondary or keg.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Agave beer
Czech Premium Pale Lager
  • 17.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.024 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 253 per 12oz Calories
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