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Fruit Sour
by TheSnook on 6/3/2017
All Grain
14 Liter(s)
16 Liter(s)
30 min
80%
A Gose-style sour wheat beer with sea salt, coriander, and fresh plums.
Fermentis Safale US-05
Rest 24 hr at 46C with lacto culture before boil.
Tasting Notes (0)
There aren't any tasting notes logged yet
-
14.00
Gallons
Liters
Batch Size
-
16.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.052
OG
-
1.010
FG
-
12.2 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
2.9° SRM
Color
-
80%
Efficiency
-
5.5% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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