Irish Red Ale Recipe - Gorgonia Red Ale - HECHA

Recipe Info

Recipe Image

Gorgonia Red Ale - HECHA

by on
All Grain
8 Liter(s)
10 Liter(s)
60 min
65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraRed - DE, Dark Wheat - DE, Melanoidin Malt - US, Northern Brewer Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

24% - Pale Ale - DE
0.4
39
2
Mash
68% - CaraRed - DE
1.11
35
20
Mash
6% - Dark Wheat - DE
0.1
39
9
Mash
2% - Melanoidin Malt - US
0.03
37
20
Mash

Hops

Northern Brewer
6
Pellet
Boil
60 min(s)
9
18.7
Northern Brewer
3
Pellet
Boil
15 min(s)
9
4.6
Willamette
8
Pellet
Boil
1 min(s)
5
0.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gorgonia Red Ale - HECHA
Irish Red Ale
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.010 FG
  • 23.9 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 13.9° SRM Color
  • 65% Efficiency
  • 3.9% ABV Alcohol
  • 133 per 12oz Calories
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