Sindres 1664 Klone Recipe
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Sindres 1664 Klone
by Nortvedt on 5/30/2017
All Grain + Extract
25 Liter(s)
30 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Pilsner - US, Saaz Hops, Amarillo Hops, Mosaic Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, 5,2 pH Stabilizer, orange peal, Lemon Peel, Yeast Nutrient, Irish Moss, Aprikos/fersken pure.
White Labs Belgian Wit Ale WLP400
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
25.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.012
FG
-
19.2 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
2.0° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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