Helles Bock Recipe - Danklin Fager
Helles Bock
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https://brewgr.com/Media/img/mug/8_t.jpg
Danklin Fager
by dingle69 on 5/24/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Munich - Light 10L - US, Maris Otter Pale - UK, Carafoam - DE, Rye - US, Northern Brewer Hops, Mt. Hood Hops, Wyeast California Lager 2112 Homebrew Yeast.
20% - Munich - Light 10L - US
8% - Maris Otter Pale - UK
Wyeast California Lager 2112
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Danklin Fager
Helles Bock
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.021
FG
-
31.5 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
8.5° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
233 per 12oz
Calories
Clone This Recipe
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tastes like sweetberry wine, who carrreeezzz
5/24/2017 12:40:51 PMpretty good. tastes like a piece a rubber
5/24/2017 12:41:09 PMliteral shit
5/24/2017 12:58:02 PMtastes like EGGS
5/24/2017 3:28:05 PMdos not tastes like eggs
5/24/2017 4:53:17 PM