Belgian Tripel Recipe - Fimbul Triple

{"RecipeId":40995,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":107169,"Name":"Fimbul Triple","Description":"Mash water: 21l\nSparge water: 15l\n\nWater adjustments\nMash: 4g CaSO4, 2g CaCL2, 0g CaCO3\nSparge: 3g CaSO4, 2g CaCL2\n\nPreboil before sugar addition should read 13.4Brix/1.054","ImageUrlRoot":null,"StyleId":"26C","StyleName":"Belgian Tripel","BatchSize":28,"BoilSize":31,"BoilTime":90,"Efficiency":0.9,"DateCreated":"\/Date(1495176887913)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0805919519966429,"Fg":1.0169243099192951,"Srm":3.7937073233150849,"Ibu":29.395182023929731,"BgGu":0.36474091141450687,"Abv":8.2131258279778763,"Calories":277,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"83","Amt":"6.5","Ppg":"36","L":"2","Use":"Mash","Id":"206531","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"17","Amt":"1.3","Ppg":"46","L":"0","Use":"Late","Id":"206532","IngId":"153","Name":"Table Sugar - Sucrose - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"24.7835552752962","Id":"219056","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.5","Ibu":"4.61162674863355","Id":"219057","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.79","Id":"58700","IngId":"145","Name":"White Labs Abbey Ale WLP530","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"66","Time":"60","Id":"28813","IngId":"2778","Name":"Single infusion","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"75","Time":"10","Id":"28814","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"66093","Rank":"1","Text":"Pitch yeast at 18C, ferment at 19C, and allow to rise freely up to 24C, for 7 days, or until FG is reached."},{"Id":"66094","Rank":"2","Text":"Clarify with gelatin. 4 weeks at cellar temp 10-13C."},{"Id":"66095","Rank":"3","Text":"Carbonate with 7g sugar per liter"}]}