Clone Of Citrus Wheat Recipe

Recipe Info

Recipe Image

Clone Of Citrus Wheat

by on
All Grain
10 Gallon(s)
12.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Wheat - US, Sorachi Ace Hops, Citra Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Coriander, Orange or Lemon peel.

This recipe was cloned from Citrus Wheat.

Fermentables

48% - 2-Row - US
11
37
1
Mash
4% - Caramel/Crystal 20 - US
1
35
20
Mash
48% - Wheat - US
11
39
1
Mash

Hops

Sorachi Ace
0.5
Pellet
Boil
15 min(s)
13
5.3
Citra
0.6
Pellet
Boil
60 min(s)
14.9
14.8
Sorachi Ace
1.5
Pellet
Boil
5 min(s)
13
6.4

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Coriander
0.3
oz
Boil
Orange or Lemon peel
1
oz
Boil
Orange or Lemon peel
1
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Citrus Wheat
  • 10.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 221 per 12oz Calories
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