All Grain London Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Rye - DE, CaraMunich III - DE, Black Malt - UK, Saaz Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
{"RecipeId":39605,"RecipeTypeId":10,"OriginalRecipeId":39043,"UnitType":"s","IbuFormula":"t","CreatedBy":100303,"Name":"Ragin Roggen V","Description":"","ImageUrlRoot":null,"StyleId":"27A-D","StyleName":"London Brown Ale","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1494183997027)\/","BrewSessionCount":1,"MostRecentBrewSession":9450,"Og":1.052122,"Fg":1.0130305,"Srm":16.219945453492869,"Ibu":14.170517234052312,"BgGu":0.27187209305192267,"Abv":5.0428035,"Calories":174,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"45","Amt":"4.5","Ppg":"37","L":"6","Use":"Mash","Id":"203209","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"1"},{"Per":"50","Amt":"5","Ppg":"38","L":"3","Use":"Mash","Id":"203210","IngId":"581","Name":"Rye - DE","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.3","Ppg":"34","L":"57","Use":"Mash","Id":"203211","IngId":"503","Name":"CaraMunich III - DE","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.2","Ppg":"28","L":"500","Use":"Mash","Id":"203212","IngId":"482","Name":"Black Malt - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"14.1705172340523","Id":"215216","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"56926","IngId":"246","Name":"Wyeast Weihenstephan Weizen 3068","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"64013","Rank":"1","Text":"Mash in at 120 for 20 min. Increase to 150 for 60 min."},{"Id":"64014","Rank":"2","Text":"Batch sparge at 168 for 20."}]}