Rye IPA Recipe

Recipe Info

Recipe Image

Rye IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Crystal 60L - CA, Carapils - DE, White Wheat - US, Mt. Hood Hops, Columbus Hops, Mt. Rainier Hops, wyeast 1450 Denny's Favorite Homebrew Yeast.

Fermentables

70% - 2-Row - US
11.25
37
1
Mash
17% - Rye - US
2.75
37
3
Mash
6% - Crystal 60L - CA
1
34
60
Mash
3% - Carapils - DE
0.5
33
2
Mash
3% - White Wheat - US
0.5
40
2
Mash

Hops

Mt. Hood
1
Pellet
FirstWort
60 min(s)
6
16.2
Columbus
1
Pellet
Boil
60 min(s)
15
40.4
Mt. Rainier
1
Pellet
Boil
30 min(s)
6
12.4
Mt. Hood
1
Pellet
Boil
0 min(s)
6
0.0
Columbus
1
Pellet
DryHop
0 day(s)
15
0.0

Yeast

wyeast 1450 Denny's Favorite
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.026 FG
  • 69.0 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 10.2° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 310 per 12oz Calories
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