Märzen
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U.T.H 2
by TryfonChios on 4/23/2017
All Grain
25 Liter(s)
30 Liter(s)
60 min
70%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE
, Wheat Malt - DE, Greece - Vergina2RS - Blonde, Centennial Hops, Brewferm Brewferm Lager Homebrew Yeast, Bitter orange peels.
8% - Acidulated Malt - DE
76% - Greece - Vergina2RS - Blonde
Brewferm Brewferm Lager
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
25.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.011
FG
-
30.7 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
4.1° SRM
Color
-
70%
Efficiency
-
5.6% ABV
Alcohol
-
181 per 12oz
Calories
Clone This Recipe
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