Blonde Ale Recipe - Crispy
Blonde Ale
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Crispy
by travbrew on 4/15/2017
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rice - US, Carapils - Dextrine Malt - US, Sterling Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Carapils - Dextrine Malt - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.009
FG
-
27.9 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
3.4° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
163 per 12oz
Calories
Clone This Recipe
Blonde Ale
OG: 1.038-1.054 / Your OG: 1.050 FG: 1.008-1.013 / Your FG: 1.009 IBU: 15-28 / Your IBU: 28 ABV: 3.8-5.5 / Your ABV: 5.2 BG:GU: 0.28-0.74 / Your BG:GU: 0.56
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