Oatmeal Stout Recipe - Game of Clones

Recipe Info

Recipe Image

Game of Clones

by on
All Grain
18.9271 Liter(s)
28.3906 Liter(s)
90 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Oats - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Roasted Barley - US, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

This recipe was cloned from Clone Of Oatmeal Stout.

Fermentables

73% - Pale 2-Row - UK
3.6288
36
2
Mash
9% - Flaked Oats - US
0.4536
37
1
Mash
5% - Caramel/Crystal 60 - US
0.2268
36
60
Mash
5% - Chocolate Malt - US
0.2268
34
350
Mash
9% - Roasted Barley - US
0.4536
25
300
Mash

Hops

East Kent Goldings
49.6116
Pellet
Boil
60 min(s)
5.5
34.1

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Game of Clones
Oatmeal Stout
  • 18.93 Gallons Liters Batch Size
  • 28.39 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 36.8° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 194 per 12oz Calories
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