Oatmeal Stout Recipe - Oatmeal Stout
Oatmeal Stout
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Oatmeal Stout
by Teach13 on 4/6/2017
All Grain
5 Gallon(s)
7.5 Gallon(s)
90 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Flaked Oats - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Roasted Barley - US, White Labs Irish Ale WLP004 Homebrew Yeast.
5% - Caramel/Crystal 60 - US
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Oatmeal Stout
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.055
OG
-
1.013
FG
-
35.0 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
25.0° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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