blueberry brett Recipe

Recipe Info

Recipe Image

blueberry brett

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Wheat - US, Vienna - US, Munich - Light 10L - US, Saaz Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

This recipe was cloned from Blueberry saison.

Fermentables

68% - Pilsner - BE
8.5
36
2
Mash
12% - Flaked Wheat - US
1.5
35
2
Mash
12% - Vienna - US
1.5
36
4
Mash
8% - Munich - Light 10L - US
1
35
10
Mash

Hops

Saaz
1
Pellet
Boil
60 min(s)
3.8
12.9

Yeast

Wyeast Belgian Saison 3724
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 78 degrees for 14 days
2.
Rack onto blueberry pur?e

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

blueberry brett
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.014 FG
  • 26.8 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 5.8° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 211 per 12oz Calories
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