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The Propagator
by Aerohead93 on 3/28/2017
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
80%
Yeast Building Recipe for Russian Imperial Stout Yeast Propagation
9% - Munich - Light 10L - US
5% - Extra Dark Crystal 120L - UK
2% - Caramel Wheat Malt - DE
White Labs Irish Ale WLP004
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.066
OG
-
1.016
FG
-
41.0 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
41.4° SRM
Color
-
80%
Efficiency
-
6.5% ABV
Alcohol
-
224 per 12oz
Calories
Clone This Recipe
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