Strong Bitter Recipe - Clone Of ESB

Recipe Info

Recipe Image

Clone Of ESB

by on
All Grain
3 Gallon(s)
5 Gallon(s)
60 min
64%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey Malt - CA, Caramel/Crystal 60 - US, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from ESB.

Fermentables

79% - Maris Otter Pale - UK
5.5
38
3
Mash
14% - Honey Malt - CA
1
37
25
Mash
7% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

No hops in this recipe

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of ESB
Strong Bitter
  • 3.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 32.9 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 13.3° SRM Color
  • 64% Efficiency
  • 5.3% ABV Alcohol
  • 189 per 12oz Calories
Clone This Recipe

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