American Pale Ale Recipe - Slaattevika Nore Garden Pale Ale SNPA 2.0

Recipe Info

Recipe Image

Slaattevika Nore Garden Pale Ale SNPA 2.0

by on
All Grain
40 Liter(s)
62 Liter(s)
60 min
70%
Substituting CaraHell. Adjusting from 75 to 70 % eff.

This recipe was cloned from Slaattevika Nore Garden Pale Ale SNPA.

Fermentables

88% - Maris Otter Pale - UK
9.5
38
3
Mash
5% - CaraMunich II - DE
0.5
34
46
Mash
7% - CaraRed - DE
0.8
35
20
Mash

Hops

Perle
50
Pellet
Boil
60 min(s)
6.4
18.7
Cascade
50
Pellet
Boil
45 min(s)
7.1
19.0
Centennial
50
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Heat 50 l water to 72degc

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Slaattevika Nore Garden Pale Ale SNPA 2.0
American Pale Ale
  • 40.00 Gallons Liters Batch Size
  • 62.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 37.7 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 9.2° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 198 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.059
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.011
IBU 0
120
IBU: 30-50 / Your IBU: 38
SRM 0
40
SRM: 5-10 / Your SRM: 9.2
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.2
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.64

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