Weissbier Recipe - Hefty Hefeweizen

Recipe Info

Recipe Image

Hefty Hefeweizen

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - DE, Vienna - US, Carapils - Dextrine Malt - US, Hallertau Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

Fermentables

48% - White Wheat - US
7
40
2
Mash
34% - Pilsner - DE
5
38
1
Mash
14% - Vienna - US
2
36
4
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
12.3

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hefty Hefeweizen
Weissbier
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 12.3 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 261 per 12oz Calories
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