Weizenbock Recipe - Clone Of Weizenbock V1.1
Weizenbock
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Clone Of Weizenbock V1.1
by grainmasher24 on 3/19/2017
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.8 Gallon(s)
Boil Time: 65 min
Efficiency: 61%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - CA, White Wheat - US, Vienna - DE, Munich Dark - CA, CaraMunich II - DE, Pale Chocolate - UK, Saaz Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Weizenbock V1.1 .
name
Wyeast Weihenstephan Weizen 3068
name
White Labs Hefeweizen Ale WLP300
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Weizenbock V1.1
Weizenbock
3.00
Gallons
Liters
Batch Size
4.80
Gallons
Liters
Boil Size
65
min
Boil Time
1.069
OG
1.018
FG
29.9 IBU (tinseth)
Bitterness
0.43
BG:GU
19.3 ° SRM
Color
61%
Efficiency
6.6 % ABV
Alcohol
235 per 12oz
Calories
Clone This Recipe
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