American IPA Recipe - Da Boyz Cardinal IPA - 2.0

Recipe Info

Recipe Image

Da Boyz Cardinal IPA - 2.0

by on
All Grain
2.5 Gallon(s)
4.5 Gallon(s)
80 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel Munich Malt 2 Row - Briess, Citra Hops, Warrior Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Red grapefruit, Orange peel.

This recipe was cloned from Da Boyz Cardinal IPA.

Fermentables

88% - Pale 2-Row - US
7
37
1
Mash
12% - Caramel Munich Malt 2 Row - Briess
1
37
1
Mash

Hops

Citra
0.25
Pellet
DryHop
7 day(s)
12
0.0
Warrior
0.5
Pellet
Boil
80 min(s)
16
45.3
Cascade
0.25
Pellet
Boil
60 min(s)
5.8
7.8
Cascade
0.25
Pellet
Boil
20 min(s)
5.8
4.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

Red grapefruit
2.5
each
Boil
Orange peel
1.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
peels at last 20 mins of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Da Boyz Cardinal IPA - 2.0
American IPA
  • 2.50 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.089 OG
  • 1.022 FG
  • 57.8 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 309 per 12oz Calories
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