American IPA Recipe - Da Boyz Cardinal IPA

Recipe Info

Recipe Image

Da Boyz Cardinal IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel Munich Malt 2 Row - Briess, Citra Hops, Warrior Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Red grapefruit, Orange peel.

Fermentables

88% - Pale 2-Row - US
14
37
1
Mash
12% - Caramel Munich Malt 2 Row - Briess
2
37
1
Mash

Hops

Citra
0.5
Leaf
DryHop
7 day(s)
12
0.0
Warrior
1.02
Pellet
Boil
60 min(s)
16
43.8
Cascade
0.5
Pellet
Boil
40 min(s)
5.8
6.8
Cascade
0.5
Pellet
Boil
20 min(s)
5.8
4.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

Red grapefruit
5.7
each
Boil
Orange peel
3.49
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Da Boyz Cardinal IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.022 FG
  • 55.3 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 309 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.089
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.022
IBU 0
120
IBU: 40-70 / Your IBU: 55
SRM 0
40
SRM: 6-14 / Your SRM: 3.3
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 8.6
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.62

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