Belgian Blond Ale Recipe - Clone Of Belgian Blond - DUCALouro Woodz

Recipe Info

Recipe Image

Clone Of Belgian Blond - DUCALouro Woodz

by on
All Grain
26 Liter(s)
30 Liter(s)
60 min
79%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Honey Malt - CA, Munich - Light 10L - US, Flaked Oats - US, Invert Sugar - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Bio4 - Trappist Ale Homebrew Yeast.

This recipe was cloned from Belgian Blond - DUCALouro Woodz.

Fermentables

71% - Pilsner - BE
4
36
2
Mash
7% - Wheat - BE
0.4
37
2
Mash
4% - Honey Malt - CA
0.2
37
16
Mash
4% - Munich - Light 10L - US
0.2
35
10
Mash
2% - Flaked Oats - US
0.1
37
1
Mash
12% - Invert Sugar - US
0.7
46
1
Late

Hops

Magnum
20
Pellet
Boil
60 min(s)
12
22.4

Yeast

Fermentis Safale US-05
75%
Bio4 - Trappist Ale
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Belgian Blond - DUCALouro Woodz
Belgian Blond Ale
  • 26.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.012 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.4° SRM Color
  • 79% Efficiency
  • 5.5% ABV Alcohol
  • 184 per 12oz Calories
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