Double IPA Recipe - Imperial IPA v3

Recipe Info

Recipe Image

Imperial IPA v3

by on
All Grain
18 Liter(s)
22 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Crystal 120L - CA, Table Sugar - Sucrose - US, Carapils - DE, Simcoe Hops, Centennial Hops, Columbus Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

% kg fermentable ppg   L   usage  
87% 5 Pilsner - DE 38
Mash
3% 0.2 Crystal 120L - CA 33
120°
Mash
6% 0.35 Table Sugar - Sucrose - US 46
Late
3% 0.2 Carapils - DE 33
Mash
5.75 kg

Hops

g variety type usage time AA   IBU  
25 Simcoe Pellet Boil 30 minutes 13.0 27.3
30 Centennial Pellet Flame Out 0 minutes 10.5 0.0
60 Simcoe Pellet Flame Out 0 minutes 13.0 0.0
30 Centennial Pellet Dry Hop 7 days 10.5 0.0
30 Simcoe Pellet Dry Hop 7 days 13.0 0.0
30 Columbus Pellet Dry Hop 7 days 15.0 0.0
50 Magnum Pellet Boil 75 minutes 12.0 68.7
255 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
115 Simcoe Pellet 13.0
60 Centennial Pellet 10.5
30 Columbus Pellet 15.0
50 Magnum Pellet 12.0
255 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
0 each Irish Moss Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Imperial IPA v3
Double IPA
18.00 Gallons Liters
22.00 Gallons Liters  @  60  min
1.078
1.015
9.0° SRM
75%
96.0 IBU (tinseth)
1.23
8.2% ABV
267 per 12oz
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