Maiden Voyage IPA Recipe

Recipe Info

Recipe Image

Maiden Voyage IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
***Next brew date, use less caramel 150 or a lighter caramel/crystal

Fermentables

97% - 2-Row - US
14.5
37
1
Mash
2% - Caramel/Crystal 150 - US
0.25
35
150
Mash
2% - Roasted Barley - US
0.25
25
300
Mash

Hops

Amarillo
0.75
Pellet
Boil
60 min(s)
9
19.1
Cascade
0.75
Pellet
Boil
60 min(s)
5.8
12.3
Amarillo
0.5
Pellet
Boil
10 min(s)
9
4.6
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.0
Cascade
0.5
Pellet
DryHop
3 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

Temp
Direct Heat
158
60 min

Special Instructions

1.
Strike temp 172
2.
Yeast nutrient & Irish moss @ 15 min
3.
OG 1.073

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maiden Voyage IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.016 FG
  • 39.0 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 13.9° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 284 per 12oz Calories
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