Amber Kellerbier Recipe - Czech Dark Larger

Recipe Info

Recipe Image

Czech Dark Larger

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
https://beerrecipes.org/Recipe/5810/czech-dark-larger.html

Fermentables

45% - Munich Dark - DE
5
37
15
Mash
45% - Pilsner - DE
5
38
1
Mash
7% - CaraBohemian - DE
0.75
33
75
Mash
2% - Carafa II - DE
0.25
32
412
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8.3
28.5
Crystal
0.5
Pellet
Boil
15 min(s)
4.5
3.8
Crystal
0.5
Pellet
Boil
5 min(s)
4.5
1.5
Styrian Celeia
0.2
Pellet
Boil
5 min(s)
4.5
0.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 minute boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czech Dark Larger
Amber Kellerbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.010 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 21.5° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 204 per 12oz Calories
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