Imperial Stout Recipe - 10 Fidy Clone
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
10 Fidy Clone
by ZG77INJUN on 3/9/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Rolled Oats - US, Crystal 70L - UK, Cara Malt - UK, Chocolate Malt - US, Roasted Barley - US, Columbus Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.
13% - Munich - Light 10L - US
White Labs California Ale WLP001
No special instructions in this recipe
Tasting Notes (1)
Tasted on 5/1/2017 by ZG77INJUN
Notes:
Awesome. Spot on.
Great coffee and chocolate notes. Great body.
10 Fidy Clone
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.120
OG
-
1.036
FG
-
77.6 IBU (tinseth)
Bitterness
-
0.65
BG:GU
-
63.5° SRM
Color
-
75%
Efficiency
-
10.8% ABV
Alcohol
-
436 per 12oz
Calories
Clone This Recipe
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