Imperial Stout Recipe - Stout Hont
Imperial Stout
https://brewgr.com/Media/img/mug/40_d.jpg
https://brewgr.com/Media/img/mug/40_t.jpg
Stout Hont
by Brewer 112162 on 3/7/2017
All Grain
16 Liter(s)
22 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Chocolate - BE, Caramel/Crystal 80 - US, Dark Chocolate - US, Flaked Oats - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
6% - Caramel/Crystal 80 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stout Hont
Imperial Stout
-
16.00
Gallons
Liters
Batch Size
-
22.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.111
OG
-
1.021
FG
-
68.5 IBU (tinseth)
Bitterness
-
0.62
BG:GU
-
40.0° SRM
Color
-
75%
Efficiency
-
11.6% ABV
Alcohol
-
395 per 12oz
Calories
Clone This Recipe
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