All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Light crystal malt, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.
{"RecipeId":36755,"RecipeTypeId":10,"OriginalRecipeId":35003,"UnitType":"s","IbuFormula":"t","CreatedBy":112480,"Name":"Clone Of Canadian Blonde ale","Description":"","ImageUrlRoot":null,"StyleId":"19A","StyleName":"American Amber Ale","BatchSize":5,"BoilSize":8,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1488666987770)\/","BrewSessionCount":1,"MostRecentBrewSession":8975,"Og":1.050475,"Fg":1.00959025,"Srm":2.5671894431695539,"Ibu":19.819332508025358,"BgGu":0.39265641422536579,"Abv":5.2741327500000006,"Calories":167,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"9","Ppg":"32","L":"1","Use":"Mash","Id":"187017","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.5","Ppg":"33","L":"2","Use":"Mash","Id":"187018","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1","Ppg":"32","L":"1","Use":"Mash","Id":"187019","IngId":"3755","Name":"Light crystal malt","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.5","Ibu":"13.2464205665214","Id":"196127","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.5","Ibu":"6.57291194150399","Id":"196128","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.81","Id":"52543","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"58520","Rank":"1","Text":"Mash grain 45 min with 3 Gal water at 179F to rest at 152F"},{"Id":"58521","Rank":"2","Text":"Sparge mash with 5 gallons at 170F"},{"Id":"58522","Rank":"3","Text":"Bring wart to a boil for 30 min"},{"Id":"58523","Rank":"4","Text":"Add 1oz hops and boil for 45 min"},{"Id":"58524","Rank":"5","Text":"Add 1oz hops and boil for 15 min"},{"Id":"58525","Rank":"6","Text":"Rack and add yeast at 68F"},{"Id":"58526","Rank":"7","Text":"Bottle after 2 weeks"}]}