Willamette SMASH 1 gal Recipe

Recipe Info

Recipe Image

Willamette SMASH 1 gal

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 1 gal Citra SMASH.

Fermentables

100% - Maris Otter Pale - UK
2
38
3
Mash

Hops

Willamette
0.1667
Pellet
Boil
60 min(s)
5
14.9
Willamette
0.3333
Pellet
Boil
10 min(s)
5
10.8
Willamette
0.3333
Pellet
Boil
0 min(s)
5
0.0
Willamette
0.3333
Pellet
DryHop
0 day(s)
5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 151 F for 90 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Willamette SMASH 1 gal
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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