Blonde Ale Recipe - Labro Vienna Summer Ale

Recipe Info

Recipe Image

Labro Vienna Summer Ale

by on
All Grain
25 Liter(s)
30 Liter(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Best Vienna, Best Munich, Centennial Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - Best Vienna
4.7
37
3
Mash
15% - Best Munich
0.8
36
7
Mash

Hops

Centennial
20
Pellet
Boil
60 min(s)
10.5
21.2
Cascade
30
Pellet
FlameOut
0 min(s)
5.8
0.0
Citra
30
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
44
Pellet
DryHop
5 day(s)
5.8
0.0
Citra
44
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
65
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

1.
Humle på 0 min 80 grader 20 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Labro Vienna Summer Ale
Blonde Ale
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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