Strong Bitter Recipe - ESB
Strong Bitter
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ESB
by JasonInTacoma on 2/23/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Willamette Hops, Golding Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
90% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.014
FG
43.5 IBU (tinseth)
Bitterness
0.77
BG:GU
8.9 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
189 per 12oz
Calories
Clone This Recipe
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