California Common Recipe - California Common

Recipe Info

Recipe Image

California Common

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
65%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Briess Caramel 80L, Briess Caramel 60L, Northern Brewer Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast, Irish Moss.

This recipe was cloned from California Common.

Fermentables

74% - 2-Row - US
10
36
2
Mash
15% - Munich - UK
2
37
9
Mash
4% - Briess Caramel 80L
0.5
34
80
Mash
7% - Briess Caramel 60L
1
34
60
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
8.5
32.2
Northern Brewer
0.5
Pellet
Boil
15 min(s)
8.5
8.0
Northern Brewer
0.5
Pellet
FlameOut
0 min(s)
8.5
0.0

Yeast

White Labs San Francisco Lager WLP810
67%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 152 for 60 min
2.
Batch Sparge @ 170 for 10 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

California Common
California Common
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.021 FG
  • 40.2 IBU (brewgr) Bitterness
  • 0.64 BG:GU
  • 14.7° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 216 per 12oz Calories
Clone This Recipe

California Common

OG 0.995
1.120
OG: 1.048-1.054 / Your OG: 1.063
FG 0.995
1.120
FG: 1.011-1.014 / Your FG: 1.021
IBU 0
120
IBU: 30-45 / Your IBU: 40
SRM 0
40
SRM: 10-14 / Your SRM: 14.7
ABV 0
14
ABV: 4.5-5.5 / Your ABV: 5.4
BG:GU 0
2
BG:GU: 0.56-0.94 / Your BG:GU: 0.64

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