English Porter Recipe - Northern Ranch Porter
English Porter
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Northern Ranch Porter
by SketchyOlGreg on 2/22/2017
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - UK, Caramel/Crystal 40 - US, Chocolate Malt - US, Northern Brewer Hops, White Labs London Ale WLP013 Homebrew Yeast.
78% - Maris Otter Pale - UK
9% - Caramel/Crystal 40 - US
name
White Labs London Ale WLP013
No other stuff in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Northern Ranch Porter
English Porter
5.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.016
FG
26.8 IBU (tinseth)
Bitterness
0.49
BG:GU
25.8 ° SRM
Color
70%
Efficiency
5.0 % ABV
Alcohol
184 per 12oz
Calories
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