This recipe has been brewed 2 time(s)
Brew Session: I Love GOOOLD
Herners-Brewing
9/24/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Brew Session: I Love GOOOLD
Herners-Brewing
2/26/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
gravity 1.01 on 3/2 8.1%. Finished at 8.5%
Recipe Facts
I Love GOOOLD
Belgian Tripel
- 6.00 Gallons Liters Batch Size
- 8.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.081 OG
- 1.015 FG
- 27.2 IBU (tinseth) Bitterness
- 0.34 BG:GU
- 6.1° SRM Color
- 71% Efficiency
- 8.6% ABV Alcohol
- 277 per 12oz Calories