American Pale Ale Recipe - Undead Pale Ale V2

Recipe Info

Recipe Image

Undead Pale Ale V2

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Cara Malt - UK, Munich - Dark 20L - US, Crystal 60L - CA, Pilsner - BE, Citra Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

7% - Cara Malt - UK
0.4
35
21
Mash
8% - Munich - Dark 20L - US
0.5
35
20
Mash
3% - Crystal 60L - CA
0.2
34
60
Mash
82% - Pilsner - BE
5
36
2
Mash

Hops

Citra
15
Pellet
FirstWort
60 min(s)
12
22.5
Citra
15
Pellet
Boil
10 min(s)
12
8.2
Citra
14.9969
Pellet
FlameOut
0 min(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
6.5 strike water and 1.5 sparge
2.
6 bananas or 650grams
3.
154 mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Undead Pale Ale V2
American Pale Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 10.9° SRM Color
  • 60% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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