Blood Orange Belgian Black IPA Brew Sessions

This recipe has been brewed 2 time(s)

Brew Session: Blood Orange Belgian Black IPA

BoBuchBeer 4/29/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

No flaked oats. Using California yeast. its cloudy out here. just me and the dogs. its also windy out here

Brew Session: Blood Orange Belgian Black IPA

BoBuchBeer 2/11/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Tesla PTL beer!

Recipe Facts

Blood Orange Belgian Black IPA
Belgian Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.085 OG
  • 1.016 FG
  • 71.3 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 30.6° SRM Color
  • 75% Efficiency
  • 8.9% ABV Alcohol
  • 293 per 12oz Calories
Go To Recipe
© 2020 by brewgr.com. All Rights Reserved. v2.2.2