American Porter Recipe - Cappuccino Porter for the Wife

Recipe Info

Recipe Image

Cappuccino Porter for the Wife

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
40%
Cappuccino Porter for the Wife

Fermentables

12% - Chocolate Malt - US
1
34
350
Steep
40% - Liquid Malt Extract - Amber - US
3.3
35
10
Extract
36% - Dry Malt Extract - Amber
3
42
10
Extract
12% - Maltodextrin - US
1
39
0
Extract

Hops

East Kent Goldings
1
Pellet
Boil
45 min(s)
5.5
17.6
Fuggles
1
Pellet
Boil
30 min(s)
4.8
12.9
Pilgrim
1
Pellet
Boil
15 min(s)
11
19.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Vanilla Bean
1
each
Primary
Illy ground espresso
3
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cappuccino Porter for the Wife
American Porter
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 49.5 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 31.3° SRM Color
  • 40% Efficiency
  • 5.8% ABV Alcohol
  • 200 per 12oz Calories
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