Irish Red Ale Recipe - No3 Rua
Irish Red Ale
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No3 Rua
by ibrew 2/8/2017
Recipe Type: All Grain
Batch Size: 6 Liter(s)
Boil Size: 11.6781 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crisp Crystal 77 - UK, Crystal 45L - UK, Roasted Barley - UK, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.
Paddys Serum .
86% - Maris Otter Pale - UK
5% - Crisp Crystal 77 - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
11.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.016
FG
22.5 IBU (tinseth)
Bitterness
0.36
BG:GU
28.6 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
214 per 12oz
Calories
Clone This Recipe
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