Irish Red Ale Recipe - No3 Rua

Recipe Info

Recipe Image

No3 Rua

by on
All Grain
6 Liter(s)
11.6781 Liter(s)
60 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crisp Crystal 77 - UK, Crystal 45L - UK, Roasted Barley - UK, East Kent Goldings Hops, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Paddys Serum.

Fermentables

86% - Maris Otter Pale - UK
1.4
38
3
Mash
5% - Crisp Crystal 77 - UK
0.08
38
77
Mash
4% - Crystal 45L - UK
0.07
34
45
Mash
4% - Roasted Barley - UK
0.07
29
550
Mash

Hops

East Kent Goldings
10
Pellet
Boil
60 min(s)
5.1
19.1
Northern Brewer
2
Pellet
Boil
15 min(s)
9
3.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

No3 Rua
Irish Red Ale
  • 6.00 Gallons Liters Batch Size
  • 11.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 28.6° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 214 per 12oz Calories
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