Saison Recipe - CITRA SAISON
Saison
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CITRA SAISON
by VictorOchoa 2/8/2017
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsen - UK, Pale Wheat - DE, Flaked Barley - US, Corn Sugar (Dextrose) - US, Pale Ale - DE, Hallertauer Mittelfrüh Hops, Citra Hops, Wyeast French Saison 3711 Homebrew Yeast, Coriander.
32% - Maris Otter Pale - UK
4% - Corn Sugar (Dextrose) - US
name
Wyeast French Saison 3711
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
11.1 IBU (tinseth)
Bitterness
0.21
BG:GU
3.8 ° SRM
Color
72%
Efficiency
5.4 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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