Belgian Tripel Recipe - Koia Westy Tripel

{"RecipeId":35308,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":106673,"Name":"Koia Westy Tripel","Description":"","ImageUrlRoot":null,"StyleId":"26C","StyleName":"Belgian Tripel","BatchSize":50,"BoilSize":57,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1486299194007)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0812834214072651,"Fg":1.0097540105688718,"Srm":4.7851126637569132,"Ibu":36.637261801275379,"BgGu":0.45073473983958989,"Abv":9.22729399815272,"Calories":276,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"15","Ppg":"36","L":"2","Use":"Mash","Id":"178628","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"11","Amt":"2","Ppg":"32","L":"1","Use":"Late","Id":"178632","IngId":"479","Name":"Belgian Clear Candi Syrup - BE\r\n","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.5","Ppg":"36","L":"1","Use":"Extract","Id":"178633","IngId":"85","Name":"Belgian Clear Candi Sugar - BE","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"82","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"11.9384436881609","Id":"187106","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"82","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"4.3","Ibu":"12.4012353593996","Id":"187107","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"},{"Amt":"100","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"5.3","Ibu":"12.2975827537149","Id":"187108","IngId":"35","Name":"Styrian Goldings","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.88","Id":"50377","IngId":"145","Name":"White Labs Abbey Ale WLP530","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0","Unit":"each","Use":"Mash","Id":"34297","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"1"},{"Amt":"0","Unit":"each","Use":"Mash","Id":"34298","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"},{"Amt":"0","Unit":"each","Use":"Mash","Id":"34299","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Infusion","Temp":"64","Time":"60","Id":"24819","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"77","Time":"15","Id":"24820","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"51","Time":"20","Id":"24821","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"3"}],"Steps":[{"Id":"55873","Rank":"1","Text":"Sukker i start av koking - sirup siste 15min"},{"Id":"55874","Rank":"2","Text":"Kjøl vørter til 18grader, pitch gjær og O2 i 90min"},{"Id":"55875","Rank":"3","Text":"Hold 24C i 6 dager - ved SG1.012 dump gjær"},{"Id":"55876","Rank":"4","Text":"Kjøl til 10C og la stå i 4 uker - til FG er stabil"},{"Id":"55877","Rank":"5","Text":"Karbonering 9g sirup/l 14 dager i 22C"},{"Id":"55878","Rank":"6","Text":"Modnes i min 4 mnd - best etter 1 år"}]}