Berliner Weisse Recipe - Experimental Berliner Weisse
Berliner Weisse
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Experimental Berliner Weisse
by schmeiszerb on 2/4/2017
Recipe Type: All Grain
Batch Size: 8.5 Liter(s)
Boil Size: 10 Liter(s)
Boil Time: 80 min
Efficiency: 80%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Magnat Hops, Mt. Hood Hops, Champagne yeast Homebrew Yeast, Lactobacillus helveticus.
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Experimental Berliner Weisse
Berliner Weisse
8.50
Gallons
Liters
Batch Size
10.00
Gallons
Liters
Boil Size
80
min
Boil Time
1.029
OG
1.004
FG
5.7 IBU (tinseth)
Bitterness
0.19
BG:GU
1.9 ° SRM
Color
80%
Efficiency
3.2 % ABV
Alcohol
94 per 12oz
Calories
Clone This Recipe
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