This recipe has been brewed 1 time(s)
Brew Session: Haus Pale Ale - All Grain
triwaves
2/5/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Haus Pale Ale - All Grain
American Pale Ale
- 6.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.042 OG
- 1.010 FG
- 33.5 IBU (tinseth) Bitterness
- 0.80 BG:GU
- 5.9° SRM Color
- 65% Efficiency
- 4.1% ABV Alcohol
- 138 per 12oz Calories