International Pale Lager Recipe - Galactic Cerveza

Recipe Info

Recipe Image

Galactic Cerveza

by on
All Grain
27 Liter(s)
15 Liter(s)
90 min
95%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Carapils - DE, Flaked Oats, Saaz Hops, Hallertauer Mittelfrüh Hops, Galaxy Hops, Fermentis Saflager S-189 Homebrew Yeast, Antifoam, Yeast Nutrient, Gelatin, Gypsum, Calcium chloride, Gypsum Sparge water, Calcium chloride Sparge water.

This recipe was cloned from Mexican Cerveza.

Fermentables

65% - Pilsner - DE
3
38
1
Mash
22% - Flaked Corn - US
1
37
1
Mash
7% - Carapils - DE
0.3
33
2
Mash
7% - Flaked Oats
0.3
33
2
Mash

Hops

Saaz
50
Pellet
Boil
60 min(s)
2.9
13.6
Hallertauer Mittelfrüh
25
Pellet
Boil
15 min(s)
4.3
5.0
Hallertauer Mittelfrüh
25
Pellet
Boil
2 min(s)
4.3
0.9
Galaxy
50
Pellet
DryHop
5 day(s)
14.2
0.0

Yeast

Fermentis Saflager S-189
84%

Other Stuff

Antifoam
12
each
Primary
Yeast Nutrient
0.002
kg
Boil
Gelatin
0.002
kg
Secondary
Gypsum
3
each
Mash
Calcium chloride
1.5
each
Mash
Gypsum Sparge water
3
each
Mash
Calcium chloride Sparge water
1.5
each
Boil

Mash Steps

Mash
Direct Heat
66
60 min
Mash-Out
Direct Heat
75
15 min

Special Instructions

1.
Alternative yeast; Ferments Saflager S-189 (2 x 11,5 g).
2.
Use starter for WLP940 (2 vials). Or rehydrate S-189. Brukte 2 pakker S-189
3.
Plenty of oxygen.
4.
Ferment for 3 weeks at 10 C and 2 days at 20 C.

Tasting Notes (2)

skjelnes

Tasted on 2/24/2018 by skjelnes

Notes:

Ble veldig god, nå må det brygges mer . :)

skjelnes

Tasted on 6/12/2017 by skjelnes

Notes:

Smaker godt , men den er ikke klar enda.

Recipe Facts

Galactic Cerveza
International Pale Lager
  • 27.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.008 FG
  • 19.5 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 2.1° SRM Color
  • 95% Efficiency
  • 5.4% ABV Alcohol
  • 165 per 12oz Calories
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