Midnight Recipe

Recipe Info

Recipe Image

Midnight

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
Midnight Imperial stout

Fermentables

77% - Pale Ale - US
5.5
37
3
Mash
11% - Table Sugar - Sucrose - US
0.8
46
0
Late
3% - CaraMunich III - DE
0.2
34
57
Mash
3% - Caramel/Crystal 150 - US
0.2
35
150
Mash
4% - Midnight Wheat - US
0.3
32
549
Mash
1% - Chocolate Malt - US
0.1
34
350
Mash

Hops

Chinook
56
Pellet
Boil
60 min(s)
13
66.7

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Vanilla Extract
0
each
Mash
Yeast Nutrient
0
each
Mash

Mash Steps

Saccharification Rest
Decoction
68
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Midnight
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.092 OG
  • 1.028 FG
  • 66.7 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 39.0° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 325 per 12oz Calories
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