Sweet Stout Recipe - Choco-Latte

Recipe Info

Recipe Image

Choco-Latte

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Roasted Barley - BE, Carafa II - DE, Caramel Wheat Malt - DE, Lactose - Milk Sugar - US, Fuggles Hops, Wyeast Whitbread Ale 1099 Homebrew Yeast.

Fermentables

70% - Pale Ale - BE
7
38
3
Mash
5% - Roasted Barley - BE
0.5
30
500
Mash
5% - Carafa II - DE
0.5
32
412
Mash
10% - Caramel Wheat Malt - DE
1
35
46
Mash
10% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Fuggles
1.5
Pellet
Boil
60 min(s)
4.8
25.5

Yeast

Wyeast Whitbread Ale 1099
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Choco-Latte
Sweet Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 36.9° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 196 per 12oz Calories
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